A diver examines his scuba gear at Ramos beach in Panglima Tahil town in Sulu province in southern Philippines. (Photo courtesy of Sulu Provincial Tourism Council)
The glorious Sulu Sea is dotted with coral reefs, such as the pearl farm at Marungas Island, and provides some of the world's best dive spots. Tubbataha Reef is its best known site, a 33,200-hectare underwater splendor drawing divers from all over the world with its marvelous marine wilderness and special ecosystem.
Because of its fabulous beauty, the Tubbataha Reef Marine Park was honored by UNESCO in December 1993 as the first natural site in the Philippines to be inscribed in the prestigious World Heritage List.
It is the best known site in the Sulu Sea, drawing divers from all over the world with its underwater splendor and the rich marine life that abounds in the reef. Snappers, sweet-lips, groupers, angel fish, and morays can be found amid huge fan corals and sponges.
Large schools of barracudas, jacks, rainbow runners, and surgeons pass by while tunas race about.
The Sulu provincial capital is Jolo town. Its walled city is the smallest in the world, with its historic brick walls that lay proof to the city’s historic past.
The province nurtures a harmonious coexistence of the two most dominant religions in the Philippines, Islam and Catholicism. There are beautiful Muslim mosques situated in each village, most notable being the majestic Tulay Mosque which now towers the Sulu skyline.
The existing churches of Christian faith in the province are the Jolo Parish Church, Sacred Heart of Jesus Chapel, and Jolo Evangelical Church.
Geography
Sulu consists of over 400 scattered and almost isolated islands, stretching from the tip of Zamboanga southwestward towards Borneo.
Climate
Sulu is outside of the typhoon belt. Its climate is warm. Humidity is generally moist, but precipitation is constant throughout the year. February is considered the coldest month while May to August are the hottest, with mean relative humidity of 86%, one of the hottest in the country.
January to April is considered the dry period, with a monthly average of 7 to 9 inches of rainfall. The mean annual temperature is 26 degrees centigrade and the maximum is 27 degrees centigrade.
Language and Dialect
The principal dialect of the natives of Sulu is Tausug. The rest speak Samal and other dialects such as Visayan, Chavacano and Tagalog. English is widely spoken in Sulu.
Major Industries
While there is an absence of huge mineral deposits, Sulu nevertheless abounds in marine and timber resources and is believed rich in fossil fuel. Lying outside the typhoon belt, it is blessed with a year-round bounty from both land and sea.
Due to the character of the soil and climate, the province of Sulu grows a greater variety of products than any other part of the country. In addition to all the crops of the islands, which are abaca, coconut, and fruits like oranges, lanzones, and jacks, other fruits that do not grow in the northern islands are harvested here, such as the mangosteen berries and durian.
In September, some six tons of mangosteen and durian were shipped out to supermarkets in Manila and the fruits were completely sold out in hours. The shipment, Sulu Gov. Tan says, is part of the Fruits for Hope program. The international non-government organization, the Asia-American Initiative and Filipino Senator Richard Gordon also helped in the Fruit for Hope program.
Fishing is the most important industry. Sea turtles and fish of all kinds are caught. Otherwise the people engage in the industries of boat building, mat weaving, coffee processing, and fruit preservation (durian and mangosteen).
Trepang and pearls are extensively gathered in Sulu. Trepang, also called bêche-de-mer, is a sea cucumber of the genus Holothuria of the southern Pacific and Indian oceans, and is often dried or smoked for use as an ingredient in soup, especially in China and Indonesia. (Department of Tourism/Sulu Provincial Tourism Council)
SULU, Philippines - Far-flung Sulu is the southernmost part of the Philippines, lying between the Sulu Sea on the north and the Celebes Sea on the south. With fishing as its most important industry, it is classified as a First Class Province in terms of income.
The glorious Sulu Sea is dotted with coral reefs, such as the pearl farm at Marungas Island, and provides some of the world's best dive spots. Tubbataha Reef is its best known site, a 33,200-hectare underwater splendor drawing divers from all over the world with its marvelous marine wilderness and special ecosystem.
Because of its fabulous beauty, the Tubbataha Reef Marine Park was honored by UNESCO in December 1993 as the first natural site in the Philippines to be inscribed in the prestigious World Heritage List.
It is the best known site in the Sulu Sea, drawing divers from all over the world with its underwater splendor and the rich marine life that abounds in the reef. Snappers, sweet-lips, groupers, angel fish, and morays can be found amid huge fan corals and sponges.
Large schools of barracudas, jacks, rainbow runners, and surgeons pass by while tunas race about.
The Sulu provincial capital is Jolo town. Its walled city is the smallest in the world, with its historic brick walls that lay proof to the city’s historic past.
Another attraction of the city is the Provincial Capitol with its moorish-inspired architectural design.
The province nurtures a harmonious coexistence of the two most dominant religions in the Philippines, Islam and Catholicism. There are beautiful Muslim mosques situated in each village, most notable being the majestic Tulay Mosque which now towers the Sulu skyline.
The existing churches of Christian faith in the province are the Jolo Parish Church, Sacred Heart of Jesus Chapel, and Jolo Evangelical Church.
Geography
Sulu consists of over 400 scattered and almost isolated islands, stretching from the tip of Zamboanga southwestward towards Borneo.
It forms one of the three connections of the Philippines with Sabah. Sulu Gov. Sakur Tan is planning to convert some of these islands into world-class resorts because of their pristine and white sand beaches to help promote tourism.
Climate
Sulu is outside of the typhoon belt. Its climate is warm. Humidity is generally moist, but precipitation is constant throughout the year. February is considered the coldest month while May to August are the hottest, with mean relative humidity of 86%, one of the hottest in the country.
January to April is considered the dry period, with a monthly average of 7 to 9 inches of rainfall. The mean annual temperature is 26 degrees centigrade and the maximum is 27 degrees centigrade.
Language and Dialect
The principal dialect of the natives of Sulu is Tausug. The rest speak Samal and other dialects such as Visayan, Chavacano and Tagalog. English is widely spoken in Sulu.
Major Industries
While there is an absence of huge mineral deposits, Sulu nevertheless abounds in marine and timber resources and is believed rich in fossil fuel. Lying outside the typhoon belt, it is blessed with a year-round bounty from both land and sea.
Due to the character of the soil and climate, the province of Sulu grows a greater variety of products than any other part of the country. In addition to all the crops of the islands, which are abaca, coconut, and fruits like oranges, lanzones, and jacks, other fruits that do not grow in the northern islands are harvested here, such as the mangosteen berries and durian.
In September, some six tons of mangosteen and durian were shipped out to supermarkets in Manila and the fruits were completely sold out in hours. The shipment, Sulu Gov. Tan says, is part of the Fruits for Hope program. The international non-government organization, the Asia-American Initiative and Filipino Senator Richard Gordon also helped in the Fruit for Hope program.
Fishing is the most important industry. Sea turtles and fish of all kinds are caught. Otherwise the people engage in the industries of boat building, mat weaving, coffee processing, and fruit preservation (durian and mangosteen).
Trepang and pearls are extensively gathered in Sulu. Trepang, also called bêche-de-mer, is a sea cucumber of the genus Holothuria of the southern Pacific and Indian oceans, and is often dried or smoked for use as an ingredient in soup, especially in China and Indonesia. (Department of Tourism/Sulu Provincial Tourism Council)
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