Saturday, April 23, 2011

Food Blog: Grilled Chops

HOT ON THE GRILL. Grilled chops on Friday, April 22, 2011, in Zamboanga City in the southern Philippines. Meats are marinated for 6 hours in soya sauce, spiced vinegar, monosodium glutamate, brown sugar, ground pepper and ginger powder. (Mindanao Examiner Photo / Nokia E90)

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